a goose egg


highlight of the day: driving down into the Wyoming valley to Wilkes Barre and the brewery where we had our first outdoor meal and drink in June 2020 after the pandemic began. I still remember back then, us wearing masks even though we were sitting outdoors and the server was wearing a mask as well and there was a palpable tension but also a relief that the numbers were down for now and we could start doing certain things while taking risk mitigating measures. it’s still weird to look back to two years ago and remember how bad things were and how precious these particular moments were. anyways, today I enjoyed two flights, a pint and a delicious jalapeno roast beef sandwich. indoors. no mask. breaker brewing, Wilkes Barre.